Description
This Monofloral manuka honey has been collected by our bees from the Native manuka trees from the rugged landscapes of the Ruapehu area in the central North Island.
MGO is short for Methylglyoxal and is the naturally occurring compound that makes mānuka honey so unique. The higher the rating the more antibacterial properties.
The MGO rating on the jar of manuka honey means there are 514 milligrams of Methylglyoxal per kilogram of honey as tested by a certified independent laboratory.
This honey can give a boost to your daily wellness program.
It has our signature smooth creamed texture that locks in the flavour and eating pleasure and provides a sweet honey with a stronger Manuka taste.
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